Tag Archives: Turmeric (Curcuma longa

Bibliometric Analysis of Curcumin Research Reports Great Increase in Publication Rate, New Emphasis on Delivery and Bioavailability

Turmeric (Curcuma longa, Zingiberaceae) rhizome has been used as a medicine for thousands of years. It has been used as a tonic, for blood cleansing, and for treatment of skin diseases, stomach disorders, anorexia, rhinitis, sinusitis, cough, complications of diabetes, liver and bile disorders, and rheumatism. Curcumin and other curcuminoids are major active components of turmeric. Curcumin has antioxidant and

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Daily Adjunct Turmeric Consumption May Reduce Body Weight and Blood Lipids in Patients with Type 2 Diabetes

Type 2 diabetes mellitus (T2DM) is one of the most prevalent diseases globally. Dyslipidemia, a risk factor for cardiovascular disease, is common in patients with diabetes. Characteristics of dyslipidemia include increased serum triglyceride (TG) and low-density lipoprotein cholesterol (LDL-c) and decreased high-density lipoprotein cholesterol (HDL-c). Turmeric (Curcuma longa, Zingiberaceae) rhizome has been shown to have antioxidant and anti-inflammatory properties, which may

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Curcumin and Turmeric Oil Supplement Reduces Triglycerides and Improves Markers of Chronic Inflammation in People with Type 2 Diabetes

The complications of type 2 diabetes (T2D) include cardiovascular disease (CVD) and damage to the kidneys, eyes, and nerves. Oxidative stress, inflammation, and altered blood lipids are characteristics of T2D. Curcumin is a pigment and polyphenol found in turmeric (Curcuma longa, Zingiberaceae) rhizome. It has anti-inflammatory and antioxidant properties. Clinical trials and animal studies indicate curcumin can reduce elevated blood

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Herbal Formulation Is Safe and Effective in Treating Knee Osteoarthritis

Osteoarthritis (OA) is a common, debilitating joint condition characterized by degeneration of cartilage. The early stages of OA feature synovial inflammation caused by sustained high levels of pro-inflammatory cytokines, which can be triggered by mechanical strain or age-related oxidative stress. Treatment options aim to reduce pain and improve function but do not affect disease progression. Some pharmacologic therapies, including nonsteroidal

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Meta-analysis Supports Short-term Efficacy of Curcuminoids and Boswellia for Symptoms of Knee Osteoarthritis

Knee osteoarthritis (OA) causes pain and loss of function. Conventional treatment of knee OA often involves the use of non-steroidal anti-inflammatory drugs (NSAIDs); however, NSAIDs can cause serious gastrointestinal (GI) side effects and increase the risk of cardiovascular disease. Healthcare providers and patients are looking for complementary therapies that are safer than NSAIDs and other conventional pain relievers. In Ayurvedic

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Curcumin May Improve Liver Steatosis in Patients with Metabolic Syndrome

Metabolic syndrome (METS) is a metabolic disorder characterized by a combination of multiple factors including abdominal obesity, hypertension, hyperglycemia, or dyslipidemia. Non-alcoholic fatty liver disease (NAFLD) is an abnormal accumulation of fat in the liver, or steatosis, which can progress to fibrosis and liver dysfunction. NAFLD is the most common cause of chronic liver disease in the United States and

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A Review of the Medicinal Properties of Turmeric with Specific Focus on Curcumin

Turmeric (Curcuma longa, Zingiberaceae) is a perennial plant and the rhizome is used as a culinary spice and medicinally. Turmeric is the major source of curcumin, a polyphenol with numerous health benefits, but poor bioavailability. Turmeric has long been used medicinally and has antioxidant, anti-inflammatory, antimicrobial, anticancer, and antimutagenic properties. The purpose of this review was to summarize the effects of curcumin on

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Effect of a Natural Turmeric Matrix Formulation on the Absorption and Bioavailability of Curcumin

Curcuminoids are the major bioactive molecules in turmeric (Curcuma longa, Zingiberaceae). They are amphiphilic compounds that are more soluble in organic solvents than aqueous solutions, and their low water solubility translates to poor gastrointestinal absorption. Moreover, the high rate of metabolism and metabolic inactivation and the rapid elimination of curcuminoids results in low serum curcuminoid levels and poor distribution of

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Medicinal Value of Turmeric {Curcuma longa syn. C. domestica}

Also, Known As: Turmeric Belonging to the ginger family, turmeric grows round the year. The herb has a broad bulb that has big, rectangular and long leaves that are attached to the stem. Basically found and cultivated on a large scale in tropical countries like India, China, Jamaica, Indonesia. Haiti and Philippines, turmeric normally grows to a height of a yard. India

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Reviewed Data Indicate Potential for Curcumin to Affect Pharmacokinetics of Some Pharmaceutical Drugs

Curcumin is extracted from turmeric (Curcuma longa, Zingiberaceae) rhizome, a spice commonly used worldwide. Turmeric has been used for centuries to treat many conditions including cancer, gastrointestinal disorders, and inflammatory conditions. Curcumin also has anti-inflammatory, antimicrobial, antioxidant, and hepatoprotective properties. Modern-day studies have reported numerous benefits. While curcumin has a wide therapeutic index, it may affect the safety of other

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