Tag Archives: Herbs

BACOPA MONNIERA: Brain Health and Nervous System Restorer

The Bacopa monniera herb, also known as Brahmi, has been used as a traditional Ayurvedic treatment for mental issues, epilepsy, and asthma. In fact, its documented medicinal uses can be traced back to the 6th century A.D. A classic brain and nerve tonic, Bacopa is a medicinal herb that has been used effectively for several thousand years as a brain

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September Herb of the Month; Annatto

Annatto, Bixa Orellana • An orange-red dye or colorant, flavoring for food and healing agent derived from the seeds of the achiote tree, an evergreen native to tropic and subtropic zones of the Americas • Spiny red fruits contain the seeds and the reddish pericarp that surround the seed contains the annatto or color • Foods colored with the annatto

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What is an MSDS? {Material Safety Data Sheet}

An MSDS sheet is created by the manufacturer or supplier of a material or chemical product to educate customers about its proper usage. A Material Safety Data Sheet provides summarized information about a material or chemical product’s properties, how to use it carefully, possible hazards, the protocol in case of emergency, and all the probable uses for the material. DIFFERENT

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Herbal Healthwatch, September 2018

Rhodiola Relieves Stress Rhodiola {Rhodiola rosea} is a perennial groundcover that grows in some of the harshest conditions on Earth; the Arctic regions, from Scandinavia to Siberia. For centuries in Russia, Rhodiola enjoyed a folk reputation as a while-body strengthener or tonic. After World War II, Russian researchers added it to the short list of “adaptogens,” plants such as ginseng

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Making Sense of Medicinal Plant Research

Anyone who claims that “there’s no scientific evidence to support herbal medicine” clearly hasn’t been paying attention. Scientists have conducted hundreds of thousands of scientific studies on medicinal botanicals, and this data complements our long tradition {several millennia} of using plants safely as medicine. But to the general public and budding herbalists, this research seems locked away in a world

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Our Pantry Profile: Rosemary

Rosemary {Rosmarinus officinalis} The name Rosmarinus loosely translates to “dew of the sea,” given to rosemary because of its affinity for the wind-swept cliffs of the Mediterranean coast, where it originates. Beloved for centuries for its aroma and health benefits, this strongly aromatic member of the mint family is now cultivated worldwide. Greek scholars wore garlands of rosemary to improve

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Our Pantry Profile: Thyme

Thyme {Thymus vulgaris} Common garden thyme has been used for protection, courage, food, and medicine since the beginning of recorded history. A low-growing, aromatic shrub native to the rocky hills of the Mediterranean and Southern Europe, it’s now a staple of herb gardens around the world. Roman soldiers bathed in thyme to maintain their courage and strength before a battle,

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