Tag Archives: Botanical Adulterants Prevention Program

Botanical Adulterants Prevention Program Publishes Saw Palmetto Berry Extract Laboratory Guidance Document

The new publication reviews 34 analytical methods to authenticate saw palmetto berries and their extracts and detect adulteration with vegetable oils and fatty acids from animals. AUSTIN, Texas (September 11, 2019) — The ABC-AHP-NCNPR Botanical Adulterants Prevention Program (BAPP) announces the publication of a new Laboratory Guidance Document (LGD) on Saw Palmetto Extract.1 Saw palmetto (Serenoa repens) extracts have been shown

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Aloe Vera Bulletin Published by Botanical Adulterants Prevention Program

New publication documents adulteration of aloe vera leaf gel and juice with undeclared maltodextrin and ingredients from other Aloe species AUSTIN, Texas (June 19, 2019) — The ABC-AHP-NCNPR Botanical Adulterants Prevention Program (BAPP) announces the publication of a new Botanical Adulterants Prevention Bulletin (BAPB) on aloe vera (Aloe vera) leaf gel- and juice-derived ingredients. Liquids and gels (often dried into powders) obtained from

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ABC-AHP-NCNPR Botanical Adulterants Prevention Program Receives NutraIngredients-USA Editors Award for Industry Initiative of the Year

AUSTIN, Texas (June 4, 2019) — NutraIngredients-USA has presented its 2019 Editors Award for Industry Initiative of the Year to the ABC-AHP-NCNPR Botanical Adulterants Prevention Program (BAPP), an international consortium dedicated to research and education to prevent industry use of adulterated and fraudulent botanical raw materials, botanical extracts, and essential oils. The NutraIngredients-USA Awards are organized by NutraIngredients-USA.com, an online news

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ABC-AHP-NCNPR Botanical Adulterants Prevention Program Publishes Ashwagandha Root and Root Extract Bulletin

Bulletin emphasizes the issue of undeclared addition of ashwagandha leaf materials to ashwagandha root products AUSTIN, Texas (January 15, 2019) — The ABC-AHP-NCNPR Botanical Adulterants Prevention Program (BAPP) has released a Botanical Adulterants Prevention Bulletin on Ashwagandha (Withania somnifera) root and root extract. The powdered roots of ashwagandha, a member of the nightshade (Solanaceae) plant family, have a long history of

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Botanical Adulterants Prevention Program Publishes Cranberry Laboratory Guidance Document

New publication evaluates analytical methods to authenticate cranberry fruit materials and detect adulteration with anthocyanin- or proanthocyanidin-rich extracts from other plant species AUSTIN, Texas (November 15, 2018) — The ABC-AHP-NCNPR Botanical Adulterants Prevention Program (BAPP) announces the publication of a new Laboratory Guidance Document (LGD) on cranberry (Vaccinium macrocarpon). Cranberry-derived dietary supplements and beverages are widely used for the prevention

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Best Practices SOP to Prevent Resale of ‘Irreparably Defective Articles’ for Industry and Public Comment

Botanical Adulterants Prevention Program invites broad herb and dietary supplement industry stakeholder input AUSTIN, Texas (October 10, 2018) — The ABC-AHP-NCNPR Botanical Adulterants Prevention Program (BAPP) has issued its draft “Best Practices Standard Operating Procedure (SOP) for the Disposal/Destruction of Irreparably Defective Articles.” The document, which is intended for members of the herb, dietary supplement, food, and cosmetic industries, is open for

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Pomegranate Laboratory Guidance Document Issued by ABC-AHP-NCNPR Botanical Adulterants Prevention Program

Document evaluates strengths and weaknesses of various lab methods to verify the authenticity of pomegranate juice and extracts AUSTIN, Texas (April 16, 2018) — The ABC-AHP-NCNPR Botanical Adulterants Prevention Program (BAPP) has released a Laboratory Guidance Document (LGD) on pomegranate (Punica granatum) juice and extracts. Pomegranate is a popular food and dietary supplement ingredient. As a food, the fleshy seeds are used

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