Category Archives: The Spice Pantry: Black Pepper

Black Pepper – Herb of the Month

Originally posted on The Herb Society of America Blog:
By Maryann Readal Black pepper, Piper nigrum, is a ubiquitous spice that can be found on tables anywhere in the world where food is served. But what is the story behind this popular spice that is used in kitchens the world over?  P. nigrum is native to the Malabar Coast of…

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