Category Archives: Rooibos Tea: Research into Antioxidant and Antimutagenic Properties

NATIONAL ICED TEA DAY

National Iced Tea Day on June 10th each year celebrates one of summer’s favorite drinks. Whether you prefer sweetened or unsweetened, with or without lemon, many love and enjoy iced tea by the glass full all summer long. Creating your custom iced tea is as easy as adding a hint of flavor. Whether you add a squeeze of lemon or

Read more

Rooibos Tea: Research into Antioxidant and Antimutagenic Properties

Antioxidants are hot topics in the health news these days, and a herbal tea called rooibos (pronounced ROY-boss) is becoming popular partly because it is being marketed as a healthy beverage with high levels of antioxidants. The rooibos plant (Aspalathus linearis (Burm. f.) Dahlgren, Fabaceae) is a South African flowering shrub used to make a mild-tasting tea that has no caffeine,

Read more