Monthly Archives: March 2019

Could Prescription Vegetables be the Future of Healthcare?

The authors of a new study conclude that healthful food prescriptions in Medicare and Medicaid would be more cost-effective after 5 years than preventive drug treatments. As the cost of healthcare rises, could prescription vegetables save money? Medicare and Medicaid are the two largest healthcare programs in the United States. Approximately 57 million people received coverage from Medicare plans in 2016, while Medicaid had about 66 million enrollees in

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