Monthly Archives: June 2018

Southwest Herb Gardening: July in the Low Desert

If we are fortunate the arrival of summer rains will materialize this month, bringing much relief to plants and animals. However, you may notice many non-native succulent plants are succumbing to high nighttime temperatures. When the night temperatures stay at 90º F or above and the humidity is high, most succulent plants can’t breathe. After several nights in a row,

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Tips For Growing and Preserving Herbs In The Low Desert

Soil Preparation: In low desert areas, growers are not blessed with the rich, organic soil we’d prefer to have. Most gardens will need some organic material, soil sulfur, ammonium phosphate, and gypsum. Every year, as a matter of fact, you may need to add organic matter and gypsum. Pay close attention to your garden soil. If you get a soil

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Southwest Gardening: Sacred Mesquite ~Recipes

Mesquite grows well in desert areas from the southwestern United States to the Andean regions of South America. Traditionally, native peoples of the Southwest depended on mesquite. It provided food, fuel, shelter, weapons, medicine, and cosmetics. As times changed, and as refined sugar and wheat flour became staples, the role of mesquite was diminished. Mesquite meal was once made by

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Southwest Herb Gardening: What To Plant In June, and Watering In June

We recommend most plants be planted in the fall or spring. However, if you must plant during the summer months watering may need to be more frequent and you must be diligent about observing your newly planted plants for signs of water stress. Follow the guidelines in the Watering section. Many cacti and warm-season succulents can still be planted in the

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Southwest Herb Gardening: June In The Low Desert

June in the low desert is generally the driest and hottest month. Desert gardeners often must begin their garden activities in the early morning or at sunset to avoid the intense sunlight. Plants must endure the intense heat throughout the day. Many native and desert-adapted plants have numerous adaptations that enable them to live successfully in the desert, such as

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The Spice Pantry: Queen of the Spices, Cardamon

Cardamom – The Queen of Spices My favorite spice in the house! Cardamom is the Queen of Spices and has grown lavishly under the tropical canopy on hillsides in the Ghat Mountains on the Malabar Coast of southern India to be harvested by hand and shipped around the world.  The cardamom familiar to India and the western world is called green

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