Monthly Archives: January 2018

Sea Buckthorn Decreases and Delays Postprandial Insulin Response in Overweight and Obese Males

Hyperinsulinemia, dyslipidemia, and endothelial dysfunction are caused in part by frequent and repeated postprandial (after meal) hyperglycemia (high blood sugar). These conditions contribute to cardiovascular disease, type 2 diabetes mellitus, and overweight/obesity. Foods with a low glycemic index, such as a variety of berries, may reduce postprandial glycemia, improve acute insulin secretion, and improve appetite control (due to fiber content).

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Phytochemical and Antibacterial Study of Helichrysum Extract

Several species of infectious bacteria, including Staphylococcus epidermidis and Pseudomonas aeruginosa, can form adherent layers on surfaces known as a biofilm. A biofilm formation may render antibiotics unable to attenuate infection. Helichrysum (Helichrysum italicum, Asteraceae) is used traditionally in combating inflammation and infection, and compounds such as phloroglucinols and their derivatives have been shown to have antibacterial activity. This basic research study isolated

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