Monthly Archives: April 2016

7 Health Benefits of Green Tea.

Green tea is an immensely popular beverage in the world. It is made from the leaves of Camellia sinensis that has undergone negligible oxidation during processing. Some individuals drink tea for social reasons. Others drink because of the many health benefits green tea has. The seven health benefits of green tea are: 1.     Green tea may help boost

Read more

Diabetes-fighting potential spotted in culinary herbs.

Food scientists have discovered that the popular culinary herbs rosemary, oregano and marjoram contain compounds that may have the potential to manage type 2 diabetes in a similar way to some currently prescribed drugs. Elvira de Mejia, a professor in the Department of Food Science and Human Nutrition at the University of Illinois at Urbana-Champaign, and colleagues report their findings

Read more